Hybrid Wok with Lid, 14"
Our 14” Wok heats quickly, has maximal surface area, and can handle tofu, salmon, steak, noodles or soup. Crack eggs on store-bought ramen. Make stir-fried rice for a crowd. Its domed lid is see-through, so you can check on your work. Cantonese in style, with two handles, the wok can easily move from stove to table.
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Product Information
Shipping & Returns
Shipping & Returns
Hybrid Wok with Lid, 14"
Hybrid Wok with Lid, 14"
Our 14” Wok heats quickly, has maximal surface area, and can handle tofu, salmon, steak, noodles or soup. Crack eggs on store-bought ramen. Make stir-fried rice for a crowd. Its domed lid is see-through, so you can check on your work. Cantonese in style, with two handles, the wok can easily move from stove to table.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our 14” Wok heats quickly, has maximal surface area, and can handle tofu, salmon, steak, noodles or soup. Crack eggs on store-bought ramen. Make stir-fried rice for a crowd. Its domed lid is see-through, so you can check on your work. Cantonese in style, with two handles, the wok can easily move from stove to table.
